Astaxanthin is responsible for the distinctive reddish-pink coloring of wild salmon, and is a major factor in providing them with the endurance to swim hundred of miles upstream to their spawning grounds
This amazing fat-soluble antioxidant is richly supplied in salmon and a few other species of wild seafood.
Our pure Astaxanthin is made by natural marine microalgae (many products are from fungus and are less effective).