All other cod liver oils and fish oils available world-wide are molecularly distilled, a process that heats the oil and strips away much of the naturally occuring nutrients. Fermented Cod Liver Oil is NOT molecularly distilled.
Produced using age old lacto-fermentation, Fermented Blue Ice Cod Liver Oil is a completely raw product, rich in enzymes and associated nutrients. This makes it an amazing and unique food, untouched by modern processing methods and as a result, is extremely stable and easily absorbed by your body.
Our most prized product is called Blue Ice ROYAL and is a unique combination of Fermented Cod Liver Oil and raw high-vitamin Butter Oil. This combination was found by Dr Weston A Price to have a synergystic effect in the body - enhancing the absorption of each and producing the most effective results.
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