The Broth Sisters Fermented Chilli 170g

The Broth Sisters Fermented Chilli 170g In cold pressed olive oil

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A delicious and traditionally made chilli oil/paste Read More
The Broth Sisters
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Often described as salt and pepper for chilli lovers. Made using a traditional Calabrian family recipe.

The Broth Sisters have a passion for health and a reputation for quality. They are passionate about producing the most nourishing and best tasting broths in Australia. Comfort food for the whole family is their moto!

This Chilli Oil adds the perfect kick of heat, without the seed oils usually found in chilli paste/oils. It is also:

  • Gluten Free
  • 100% Natural and Preservative Free
  • Made with Olive Oil
  • Sugar Free
  • Australia Made & Owned
  • Low carb, keto and paleo friendly

Suggested Use:

  • Add to your favourite sauces, broth, chilli or stew.  
  • Try atop pizza with anchovies.
  • Spread directly, or add to smashed avo for a delicious sandwich spread.


Keep in a cool dry place for up to 1 year, with sufficient olive oil to keep the chilli submerged. Top up with olive oil as required.


Size: 170g

Serving size: 5g (1 tsp)

Servings per container: 34

Ingredients: Red chilli (49%), extra virgin olive oil, Mt Zero Pink Lake salt, garlic.


Brand The Broth Sisters

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